I've been playing with the "Big One" the last couple of days. It's a circa mid 1960's Paoli clay mixer. I'm still trying to figure out how it's best use is.
I started by scrubbing the interior and rinsing. There was a fair amount of rusty bits in there. Then I dumped the red dirt of varying wetness/dryness.
On top of the dirt I put in the rest of the dry materials.
The mixer goes "forward" and "backward" and I used this feature to keep the mix in the main mixing section. Yesterday I mixed a small batch of red dirt clay and today mixed up a big batch of the sandy version.
;-)
Here's the recipe. If you have a local red clay, fire in a wood kiln to about cone 9 1/2 and use salt, then you may get close.
On top of the dirt I put in the rest of the dry materials.
The mixer goes "forward" and "backward" and I used this feature to keep the mix in the main mixing section. Yesterday I mixed a small batch of red dirt clay and today mixed up a big batch of the sandy version.
the sand station in the distance.
the sun and wind helped dry out
the sand which helped in sieving it.
We have a huge pile of sand left over from Stacey's paving project and it adds a bit more texture to the clay. I tested it out last firing as well as doing a calcium test with some muriatic acid. However, it contains some material that is too large. To get the little stones out I dried the sand and shook it through my sieve. I know, it does seem like a lot of trouble...but nothing but the best! (keepin' it local)the sun and wind helped dry out
the sand which helped in sieving it.
;-)
Here's the recipe. If you have a local red clay, fire in a wood kiln to about cone 9 1/2 and use salt, then you may get close.