A pottery blog by NC potter Michael Kline
✨🍶😌🍶✨ Taking a real-time glimpse into my studio day of making 3-gallon Onggi jars. Studio pace is so important to me and I’m feeling good about this edit. I’ve been putting a bit more time into editing and it’s totally worth it! Enjoy! #adamfieldonggi #onggi #kimchi #fermentation #옹기 #김치 A post shared by Adam Field (@adamfieldpottery) on Mar 1, 2018 at 5:39pm PST